In anticipation of my upcoming sugar-ban lift, I purchased a package of Strawberry flavored Pop Tarts with Frosting to be eaten as breakfast. For the most part I can pretty much forget about them. But every once in a while—if I open the cabinet and notice them—the thought flashes through my mind that nobody would know if I ate them early. It’s just a week away and I’ve waited a whole year; I can wait a few more days.
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